Ingredients
150g dried apricots
2 apples, peeled and cored
water to cover
Place the apricots in a small pan and gently simmer for 15 minutes,
more water may need to be added, if the mix gets dry.
Add the chopped apple and simmer for a further 5 minutes, remove
from the heat, cover the pan with a lid and allow the mixture to cool
for 10 minutes.
Mash or place in a processor and whiz until smooth, add more water
if needed.
Tried this recipe? For more inspiration look through our recipe selection.
Other recipes this month:
- Chicken and butternut pumpkin mash (7 months)
- Bacon and egg flat cake and melon and pineapple salad (12 months)
Have any recipe suggestions of your own? Share your culinary experiences on our Feeding discussion board.
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